|
Dried Pollack Soup |
|
북엇국 - Bugeotguk A soup made of dried pollack shredded by hand in a clear broth with garlic, green onions and a beaten egg added just before serving. |
|
Source Source: Korean Food Guide in English (Ed. The Korea Foundation, Cookand, 2003) ISBN: 89-89782-10-4 |










