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Mak-kimchi - Mixed Kimchi |
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막김치 A kimchi prepared with sliced Chinese cabbage (instead of whole) and white radish mixed with green onions, garlic and pickled shrimp sauce. |
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Source
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|
Mak-kimchi - Mixed Kimchi |
||
|
막김치 A kimchi prepared with sliced Chinese cabbage (instead of whole) and white radish mixed with green onions, garlic and pickled shrimp sauce. |
||
|
Source
|