Snack/Appetiser/Dessert

Hoddeok (Brown Sugar Pancake)

호떡

Alternate spellings; Hotteok, hoteok, hodeok, ho teok, ho deok

Hoddeok is a popular snack food sold on the streets of Korea.

Degree of Difficulty

Degree of Difficulty: Easy

Servings: 6

Ingredients

Dough
1	cup	all purpose flour
1/4	cup	sweet rice flour
1/8	teaspoon	salt
1/4	teaspoon	active dry yeast
1/4	teaspoon	sugar
3	tablespoons	warm water
1/3	cup	+ 1 tablespoon milk
		cooking oil as needed
Filling
1 1/2	tablespoon	crushed walnut, pecan, peanut, or pine nuts
1/3	cup	brown sugar
		cinnamon to taste

Procedure

Mix the warm water, yeast, and sugar in a small bowl.

Let stand 10 minutes.

Mix the all purpose and sweet rice flours together, then sieve into a large bowl.

Add salt, milk, and yeast water and mix well.

Cover with a warm damp towel and let stand in a warm place for three hours.

Mix all filling ingredients in a small bowl.

Separate the dough into six equal portions.

Flatten the dough to cover the palm of your hand.

Place one slightly rounded tablespoon of filling in the center and seal the dough around the filling.

Repeat with each portion.

Cooking

Heat a large pan over high heat.

Reduce heat to medium low and add one tablespoon oil.

Place two dough portions into the hot pan, turning when bottom is slightly

browned.

Press (flatten) with an oiled spatula and cook until bottom is golden brown, then turn.

Cook until gloden brown.

Repeat for all dough portions.

Serve warm.

Nutrition Facts

Serving size: 1/6 of a recipe (2.3 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving
Calories	189.77
Calories From Fat (19%)	35.54
Calories From Protein (7%)	13.73
Calories From Carbohydrates (74%)	140.5
Calories From Alcohol (0%)	0
% Daily Value
Total Fat 4.1g	6%
Saturated Fat 0.7g	3%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 2.32g
Trans Fatty Acids 0g
Cholesterol 1.08mg	<1%
Sodium 58.57mg	2%
Potassium 82.22mg	2%
Total Carbohydrates 35.08g	12%
Fiber 1.4g	6%
Sugar 12.83g
Net Carbohydrates 33.68g
Protein 3.51g	7%
Vitamin A 28.55IU	<1%
Vitamin C 0.29mg	<1%
Calcium 42.4mg	4%
Iron 1.54mg	9%
Vitamin E 0.26mg	3%
Vitamin D 5.82IU	1%
Thiamin 0.2mg	13%
Riboflavin 0.16mg	9%
Niacin 1.66mg	8%
Vitamin B6 0.07mg	3%
Folate 52.97mcg	13%
Vitamin B12 0.06mcg	1%
Pantothenic Acid 0.28mg	3%
Vitamin K 4.31mcg	5%
Phosphorus 55.11mg	6%
Magnesium 13mg	3%
Zinc 0.37mg	2%
Copper 0.08mg	4%
Manganese 0.3mg	15%
Selenium 8.76mcg	13%
Alcohol 0g
Caffeine 0mg
Water 23.04g	0%
MyPoints 3.86

Recipe Type: Appetizer, Snack

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