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Saengseonjeon (Pan Fried Fish Patties)

Ingredients

1

pound

"white meat" boneless fish fillets (Flounder, halibut, sole, etc)

1/4

cup

egg batter

1

cup

dredge mix

salt

pepper

vegetable oil to pan fry

Marinade

1

teaspoon

soy sauce

2

tablespoons

lime or lemon juice

2

tablespoons

water

2

tablespoons

ginger juice**

1

tablespoon

doenjang (Soybean Paste) (Substitute dark (brown) miso)

1

teaspoon

rice wine

**Ginger Juice

1

ounce

fresh peeled ginger

1

clove

garlic

2

tablespoons

water

Egg batter

3

large

eggs

1

each

thin (small) green or spring onion (substitute a few chives)

Dredge Mix

3/4

cup

flour

1/4

cup

potato starch

Procedure

Preparation

Ginger Juice

Place all ingredients in a blender and blend at high speed until liquified.

Pour through a fine mesh strainer or filter and press juices through into a small dish.

Discard any remaining solids.

Marinade

Mix all marinade ingredients and let stand about 10 minutes.

Fish

Cut fish into roughly 1/2 inch by 1 1/2 inch strips.

Lightly salt & pepper each strip and let stand for ten minutes.

Add fish to marinade and let stand for about ten to fifteen minutes.

Remove fish from marinade and pat dry.

Egg Batter

Beat the eggs together in a small mixing bowl

Fine chop (mince) the green onion and mix into the beaten egg.

Dredge Mix

Mix flour and starch together.

Cooking

Heat a non stick pan over medium heat.

Add 2 to 3 tablespoons cooking oil.

Dredge fish through flour mix, dip in beaten egg, and fry for about two minutes per side(just lightly browned)

Serve with a soy sauce based dipping sauce.

May be served as a side dish (Ban Chan) part of a meal, as a drinking snack with kimchi, or as an appetiser.

Nutrition Facts

Serving size: Entire recipe (32.4 ounces).

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.

Amount Per Serving

Calories

1543.19

Calories From Fat (29%)

454.86

Calories From Protein (39%)

598.27

Calories From Carbohydrates (32%)

490.06

Calories From Alcohol (0%)

0

% Daily Value

Total Fat 51.41g

79%

Saturated Fat 10.91g

55%

Monounsaturated Fat 13.22g

 

Polyunsaturated Fat 21.87g

 

Trans Fatty Acids 0.03g

 

Cholesterol 942.95mg

314%

Sodium 2122.21mg

88%

Potassium 2525.3mg

72%

Total Carbohydrates 121.84g

41%

Fiber 6.8g

27%

Sugar 5.11g

 

Net Carbohydrates 115.04g

 

Protein 144.18g

288%

Vitamin A 1008.76IU

20%

Vitamin C 14.09mg

23%

Calcium 235.14mg

24%

Iron 10.35mg

58%

Vitamin E 7.16mg

72%

Vitamin D 52.5IU

13%

Thiamin 1.34mg

89%

Riboflavin 1.79mg

105%

Niacin 17.49mg

87%

Vitamin B6 1.79mg

90%

Folate 306.31mcg

77%

Vitamin B12 13.33mcg

222%

Pantothenic Acid 5.58mg

56%

Vitamin K 67.34mcg

84%

Phosphorus 1820.03mg

182%

Magnesium 355.57mg

89%

Zinc 6.04mg

40%

Copper 0.66mg

33%

Manganese 1.23mg

62%

Selenium 345.69mcg

494%

Alcohol 0g

 

Caffeine 0mg

 

Water 586.27g

0%

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