Odaeng was probably the most popular of the Korean ban chan dishes served at my restaurant. People would often get take out odaeng in quart sizes to take to pot luck functions or just to snack on. One longtime (10 years +) customer even claimed that Odaeng cured his child hood asthma!
Ingredients:
2 sheets flat Korean […]
The other Kfc. This is another popular dish served in my former restaurant. A great alternative to the standard “Buffalo” wings for game days.
Ingredients
1 pound Sectioned chicken wings
1/3 cup potato or corn starch
1/2 cup milk
1 teaspoon salt
1 tablespoon ground black pepper
Vegetable oil for deep frying
Stir Fry Sauce(per pound of chicken):
2 tablespoons fine or medium ground […]
Tags: Main · Recipe · Snacks and Appetizers
I originally had this dish while stationed in Korea. It was served as a “drinking” dish in some of the Soju tents found on the streets of many Korean cities. This became one of the more popular specials served at my former Korean Restaurant.
Ingredients:
2 pounds boneless chicken thigh (4 to 6 thighs)
salt
pepper
Marinade
1/2 cup […]
