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	<title>HannaOne &#187; Noodles</title>
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		<title>Chopche / Japjae</title>
		<link>http://www.hannaone.com/wordpress/2009/11/25/39/</link>
		<comments>http://www.hannaone.com/wordpress/2009/11/25/39/#comments</comments>
		<pubDate>Wed, 25 Nov 2009 12:49:20 +0000</pubDate>
		<dc:creator>hannaone</dc:creator>
				<category><![CDATA[Main]]></category>
		<category><![CDATA[Noodles]]></category>
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		<description><![CDATA[Chop Che (Jap Jae, jop jae, jap jae bap, chop che bop, chopche, chapche, etc) Japjae is easily one of the best known Korean stir fry dishes. The combination of sweet potato starch noodles, mushrooms, meat, and vegetables is great as a main dish, side dish, or stand alone meal. Servings: 5 Ingredients 1 12 [...]]]></description>
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		<title>Another Way to Beat the Heat &#8211; Cold Yeolmu Kimchi</title>
		<link>http://www.hannaone.com/wordpress/2008/08/17/yelomu-kimchi/</link>
		<comments>http://www.hannaone.com/wordpress/2008/08/17/yelomu-kimchi/#comments</comments>
		<pubDate>Sun, 17 Aug 2008 16:55:38 +0000</pubDate>
		<dc:creator>hannaone</dc:creator>
				<category><![CDATA[Ban Chan]]></category>
		<category><![CDATA[Meal]]></category>
		<category><![CDATA[Noodles]]></category>
		<category><![CDATA[Recipe]]></category>
		<category><![CDATA[ban chan]]></category>
		<category><![CDATA[kimchi]]></category>
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		<description><![CDATA[Yeolmu Mul Kimchi 열무 물김치 (Young Radish Water Kimchi) - - - Ingredients: 24 yeolmu (young summer radish) with greens attached 1/2 cup salt Fish Sauce Paste: 1 cup water 1 tablespoon flour 1/2 cup fish sauce 1 tablespoon sugar Seasoning Mix: 5 cloves garlic 1 ounce ginger 1/2 onion 4 green chili pepper 4 [...]]]></description>
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		<title>Bi Bim Naengmyon</title>
		<link>http://www.hannaone.com/wordpress/2008/06/16/bi-bim-naengmyon/</link>
		<comments>http://www.hannaone.com/wordpress/2008/06/16/bi-bim-naengmyon/#comments</comments>
		<pubDate>Mon, 16 Jun 2008 20:57:38 +0000</pubDate>
		<dc:creator>hannaone</dc:creator>
				<category><![CDATA[Noodles]]></category>
		<category><![CDATA[bi bim]]></category>
		<category><![CDATA[cold dish]]></category>
		<category><![CDATA[cold noodle]]></category>
		<category><![CDATA[naeng myon]]></category>

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		<description><![CDATA[Ingredients 1 pkg (12 ounces) buckwheat noodles 6 leaves Loose leaf lettuce 1/2 ea small carrot 1/2 ea small daikon radish 1/2 ea small cucumber 2 Tbs hand shredded kimchi 2 ea eggs Sauce 2 Tbs gochujang 1 Tbs rice vinegar 1 Tbs soy sauce 1 Tbs honey 1 Tbs brown sugar 1 Tbs Korean [...]]]></description>
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