Bossam – Simple Boil
보쌈 (bossam)
Bossam is a great way to enjoy kimchi and pork belly. The bite sized wraps make an excellent appetizer, banchan like dish, or drinking snack (anju).
This recipe is for one of the simplest bossam preparations.
Servings: 8
Ingredients
Boil
1
pound
Pork Belly
1
ounce
fresh ginger
8
cups
Water
Wraps
12
or more whole leaves Napa Cabbage
8
cloves
fresh raw garlic
Shredded “kimchi seasoned” Korean radish
Kimchi Seasoned Radish
6
ounces
Korean [...]
Tags: appetizer·ban chan·cabbage·korean·main dish·pork belly·Recipe·Snacks and Appetizers·ssam
The other Kfc. This is another popular dish served in my former restaurant. A great alternative to the standard “Buffalo” wings for game days.
Ingredients
1 pound Sectioned chicken wings
1/3 cup potato or corn starch
1/2 cup milk
1 teaspoon salt
1 tablespoon ground black pepper
Vegetable oil for deep frying
Stir Fry Sauce(per pound of chicken):
2 tablespoons fine or medium ground [...]