Yeolmu Mul Kimchi 열무 물김치 (Young Radish Water Kimchi) – - – Ingredients: 24 yeolmu (young summer radish) with greens attached 1/2 cup salt Fish Sauce Paste: 1 cup water 1 tablespoon flour 1/2 cup fish sauce 1 tablespoon sugar Seasoning Mix: 5 cloves garlic 1 ounce ginger 1/2 onion 4 green chili pepper 4 [...]
Entries Tagged as 'kimchi'
Another Way to Beat the Heat – Cold Yeolmu Kimchi
August 17th, 2008 · No Comments · Ban Chan, Meal, Noodles, Recipe
Napa Cabbage Kimchi (Baekju gimchi)
June 16th, 2008 · No Comments · Ban Chan, Recipe
A note about making Kimchi: Making kimchi is not about precise measurements. It’s about taste. Many things can influence the final result, like the taste of the unseasoned cabbage. Some heads of Napa are very sweet so you would add less sweetener (sugar/nashi pear), some are slightly bitter so you would add a little more [...]