I originally had this dish while stationed in Korea. It was served as a “drinking” dish in some of the Soju tents found on the streets of many Korean cities. This became one of the more popular specials served at my former Korean Restaurant. Ingredients: 2 pounds boneless chicken thigh (4 to 6 thighs) salt [...]
Entries Tagged as 'korean'
Spicy Chicken Stir Fry
June 18th, 2008 · 1 Comment · Main, Recipe
Tags: chicken·korean·main dish·spicy·spicy chicken
Oiseon – Korean Stuffed Cucumber
June 16th, 2008 · No Comments · Recipe, Snacks and Appetizers
Cucumber doesn’t always need salad or to be pickled. Total Time: 30 Minutes Active Time: 15 to 20 minutes Yield: 2 to 4 servings (Depends on appetite) Ingredients 4 medium cucumbers 2 eggs 1 medium carrot 4 Pyogo (Shitake) mushroom 2 tablespoon salt 2 teaspoon roasted sesame oil 1/2 pound lean Beef Marinade 2 tablespoon [...]